Back Bar

The Back Bar's soaring cathedral roof, leather lounges and magnificent sandstone fireplace all create an ambient and welcoming atmosphere with classic Rozelle, Inner West personality. We take bookings of 10 or more guests for lunch and dinner; call us Monday to Friday during office hours on 02 9818 2788 to reserve your space.

Our Pub Dining Menu is created using only free range poultry, eggs & pork. Our meat is pasture fed & not intensively farmed. The products that we use are seasonal & sustainable, & where possible sourced locally. Our delicious pub menu is so diverse it can to be paired with our extensive range of Sydney's favorite Craft and guest beers on tap. The back bar offers an extensive range of whiskey, gin, cocktails, and wines both local and international. See our Food and Beverage package options by downloading the function info pack.

The Banquettes intimate setting is warmed by the sandstone fireplace while guests can enjoy the views to our herb & veggie garden. This space is best suited to casual dining. Groups of approximately 20 guests work well in the area. For larger groups we can tailor a space to suit.

The Blondes & High Black tables can individually seat 10 – 14 guests, or larger groups in a combination of the two. We take bookings for 10 or more guests for lunch and dinner in the Back Bar.

Booking Information

The 3 Weeds is available for booking functions and events Monday - Saturday from noon to 11.30pm and Sundays noon to 9pm. You can find all the details about our catering and drink offerings by  downloading the Functions Info Pack as this should answer most of your questions. Request a booking online or call us during office hours Mon-Fri on 02 9818 2788.